| CAS No.: | CAS 9000-88-8 |
|---|---|
| Formula: | / |
| EINECS: | C9h20n2o2 |
| Composition: | Food Preservative |
| Type: | Food Preservative |
| Effect: | Food Preservative |
| Samples: |
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| Customization: |
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| {Product Name}: | D-amino acid |
| {Other Name}: | N/A |
| {Test Method.}: | HPLC |
| {Appearence.}: | powder |
| {Specification}: | 99% |
| {MOQ}: | 1kg |
Product Description :
Water-soluble mixed amino acids, also called Fibroin-90, whose average molecular weight is about 90 Da, which is acquired after the hydrolysis of silk fibroin. White or light yellow powder, or faint yellow transparent liquid, the ninhydrin reaction is positive.
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