| Certification: | Coa, MSDS |
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| Packaging Material: | Plastic |
| Storage Method: | Normal |
| Application: | Daily-use Chemical |
| Source: | Natural |
| Type: | Beta-Ionone |
| Samples: |
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| Customization: |
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| {Product Name}: | Beta-Ionone |
| {Other Name}: | N/A |
| {Test Method.}: | HPLC |
| {Appearance}: | Pale Yellow Transparent Oily Liquid |
| {Specification}: | 99% |
| {MOQ}: | 1kg |
β-Ionone is a significant contributor to the aroma of roses, despite its relatively low concentration, and is an important fragrance chemical used in perfumery The ionones are derived from the degradation of carotenoids
The combination of α-ionone and β-ionone is characteristic of the scent of violets and used with other components in perfumery and flavouring to recreate their scent.
The carotenes α-carotene, β-carotene, γ-carotene, and the xanthophyll, and β-cryptoxanthin, can all be metabolized to β-ionone, and thus have vitamin A activity because they can be converted by plant-eating animals to retinol and retinal. Carotenoids that do not contain the β-ionone moiety cannot be converted to retinol, and thus have no vitamin A activity.
Function of Flavor Fragrance Raw Materials CAS 79-77-6 Natural 99% Irisone/Beta-Ionone
1.It is used in various flavors and can be used for modification, blending, sweetening, floral aroma and round ripening.
2.It is a common spice with flavors such as violet, sweet-scented osmanthus, orchid, rose, acacia, shy flower, tuberose, lily of the valley, grass orchid, vegetarian heart, and woody flavor.
3.Also suitable for ambergris, creamy flavors. It is also available in herbal, pine or orange flavors.
4.Also suitable for buck, strawberry, cherry, grape, wind pear and other berry or fruity and nutty, floral and other food flavors.
5.It can be used in small amounts in wine and tobacco flavors. Low purity can be used for soap flavors.
Application:
1.This product is the main spice of floral fragrance such as violet, acacia, osmanthus, orchid, etc.
2.Used in large quantities in cosmetics and soaps,
3.Can be used as a fruit food flavor such as bayberry
4.Beta-ionone is also used as an intermediate for vitamin A.
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