CAS 9001-73-4 Bulk Organic Food Additive Extract Powder Natural Papaya Extract Papain Enzyme

• CAS No.: CAS 9001-73-4
• Formula: C9h14n4o3
• EINECS: 232-627-2
• Composition: Food Preservative
• Type: Food Preservative
• Effect: Food Preservative
• Model NO.: Papain
• Resource: Natural Preservatives
• Transport Package: 1kg/Bag, 25kg/Drum
• Specification: 99%
• Trademark: Greenway
• Origin: Jiangsu, China
• HS Code: 2942000000
• Production Capacity: 500 Kilograms/Month

Product Description

CAS 9001-73-4 Bulk Organic Food Additive Extract Powder Natural Papaya Extract Papain Enzyme

Product Description of Food Additive Preservatives Grade Papaya

{Product Name}:	Papaya
{Other Name}:	N/A
{Test Method.}:	N/A
{Appearence.}:	powder
{Specification}:	99%
{MOQ}:	1kg

Product Description :
Papain Enzyme Powder is to use biological engineering plants from papaya immature fruit extract of biological products and natural, it is is composed of 212 amino acids, molecular weight for 21000, belong to contain sulphur (SH) peptide chain enzymes, has the protease and ester of the enzyme activity, and have a wide range of specificity, protein, polypeptide of plants and animals, esters, amides, etc .

Send us an inquiry