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| Formula: | / |
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| Composition: | Food Preservative |
| Type: | Food Preservative |
| Effect: | Food Preservative |
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| {Product Name}: | Red Raspberry Extract |
| {Other Name}: | N/A |
| {Test Method.}: | HPLC |
| {Appearence.}: | pink powder |
| {Specification}: | 99% |
| {MOQ}: | 1kg |
Product Introduction:
Red raspberry is usually called tray or mountain berry. Sometimes people call it Malinguo. Red raspberry also gets its name Fupenzi in Chinese medicine. Red raspberry has grown in many parts of the world from Western Europe to the United States as well as China for hundred of years.
Red raspberry extract contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. The aggregate fruit structure contributes to its nutritional value, as it increases the proportion of dietary fiber. Red raspberry extract is a rich source of vitamin C. Contents of B vitamins 13, folic acid, magnesium, copper and iron are considerable in raspberries.
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