CAS No.: | CAS 9001-73-4 |
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Formula: | C9h14n4o3 |
EINECS: | 232-627-2 |
Composition: | Food Preservative |
Type: | Food Preservative |
Effect: | Food Preservative |
Samples: |
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Customization: |
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{Product Name}: | Papaya |
{Other Name}: | N/A |
{Test Method.}: | N/A |
{Appearence.}: | powder |
{Specification}: | 99% |
{MOQ}: | 1kg |
Product Description :
Papain Enzyme Powder is to use biological engineering plants from papaya immature fruit extract of biological products and natural, it is is composed of 212 amino acids, molecular weight for 21000, belong to contain sulphur (SH) peptide chain enzymes, has the protease and ester of the enzyme activity, and have a wide range of specificity, protein, polypeptide of plants and animals, esters, amides, etc .
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