| Powder: | Yes |
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| Customized: | Customized |
| Certification: | ISO 9001, USP, BP |
| Suitable for: | Adult |
| State: | Powder |
| Purity: | >99% |
| Samples: |
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| Customization: |
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| Product Name | D-Glutamic Acid |
| CAS No. | 6893-26-1 |
| Molecular Formula | C5H9NO4 |
| Molecular Weight | 147.13 |
| Appearance | White Powder |
| Assay | 99% |
| Grade | Pharmaceutical/Food Grade |
| Brand | Greenway |
Product Introduction:
D-glutamic acid is an essential constituent of the bacterial peptidoglycan structure. The conversion of L-glutamate to D-glutamate by glutamate racemase (GR) enzyme is an essential step in the synthesis of peptidoglycan.
There are two forms of glutamic acid found in nature: L-glutamic acid and D-glutamic acid.
D-glutamic acid, is not endogenously produced in higher mammals. It is found naturally primarily in the cell walls of certain bacteria. D-glutamate is also present in certain foods e.g. soybeans, and also arises from the turnover of the intestinal tract microflora, whose cell walls contain significant D-glutamate. Unlike other D-amino acids, D-glutamate is not oxidized by the D-amino acid oxidases, and therefore this detoxification pathway is not available for handling D-glutamate.
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